Oregon’s Artisanal Cheese
We make our cheeses by hand using traditional techniques to protect the delicate curds. This is a lot more work and very time-consuming, but we believe it creates better cheeses with rich complex flavors.
The family farmers that produce the milk that goes into making our cheeses have a passion and dedication to making sure that only fresh wholesome milk leaves their farms and makes it to your table.
3310 Portland Rd NE, Salem, OR 97301